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From left: Karen Flipper and Kelly Sadauckas cut dough and fill pierogis while their husbands Jim Sadauckas (left) and Joe Flipper boil them at the Our Lady of Divine Providence parish center, Tuesday, April 13. The pierogis will be sold at the parish festival Sunday, April 1, at Lakefront Brewery. Pierogis are Polish dumplings but are common in Eastern Europe.

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Matthew Dixon
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Keywords
the catholic herald, photographer matt dixon, our lady of divine providence, homemade pierogi, parishioners, volunteer
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From left: Karen Flipper and Kelly Sadauckas cut dough and fill pierogis while their husbands Jim Sadauckas (left) and Joe Flipper boil them at the Our Lady of Divine Providence parish center, Tuesday, April 13. The pierogis will be sold at the parish festival Sunday, April 1, at Lakefront Brewery. Pierogis are Polish dumplings but are common in Eastern Europe.